CSPI: FDA Cell-Based Seafood Plan Must Align With Cell-Meat Efforts

A non-profit food safety group worries FDA’s decision to move forward on its own to develop a common name for cell-based seafood could lead to a more favorable marketplace for those products than for cell-based meat and poultry, for which FDA and the U.S. Department of Agriculture are jointly developing common names. FDA earlier this month asked for public input on possible labeling for cell-based seafood, and in doing so signaled it was moving forward with a private agreement it...